Food & Beverage

Zingerman’s Catering is the exclusive caterer.

We’re committed to serving the most flavorful food we can find as well as providing the best possible service to our guests.

From single-serving appetizers to plated entrees, we’re long-time experts on how we can best serve you.

Our preference is to highlight local, seasonal ingredients and build those into our menus. Some items will never be grown locally, citrus fruits and pineapple for example, but we would be thrilled to build a menu around completely local and seasonal foods for you.

Many of the products we sell are certified organic. There are other items that we sell that are not certified organic but they follow all the sustainable methods of production that renews the resources and produces great tasting products.

We can certainly put together menus that contain traditional Jewish foods, such as latkes, knishes and beef brisket, but we do not operate a kosher kitchen. We can, however, obtain meals from a kosher caterer and serve them in our space.

Shrimp skewers

We require that the majority of the food be provided by us, in order to use the Greyline event space. However, if your aunt wants to bring in her special artichoke heart dip as part of the appetizer selection or your mom is committed to having donuts from Dutch Girl as a late night snack, we gladly make exceptions . Our only request is that the item or items are clearly marked so guests know which items are from which source (we will provide food signs with our logo on them for any food that we provide).

View the catering menu

Food Allergies

We have a lot of experience accommodating special food requests and culinary restrictions and are happy to help plan a menu that can be enjoyed by all your guests. Please let us know as soon as possible what allergies or sensitivities need to be worked into the menu planning, and we can collaborate on a solution everyone will be pleased with.

Disposables and To-Go Containers

Utilizing the renewable resource of bamboo, we offer disposable plates that biodegrade in a landfill in as little as six months. We are also open to sourcing custom service ware that is eco-friendly.

Our servers will provide to-go containers, neatly package the leftovers, and safely handle and store them until the end of the event, when they are handed over to you or the people of your choosing. In the event that you cannot or do not want to take the leftovers our staff will donate the items to Food Gatherers and dispose of the remainder.

Bar and Beverages

We can create a bar package customized to suit your needs, whether you’re interested in just beer and wine or a full bar with mixed drinks.

Our liquor license requires that we provide all liquor and hard alcohol beverages at the Greyline.  Outside beer and wine can be brought in for an additional fee.

All photos © Sean Carter Photography